ICD-10 Specific code A05: Other bacterial foodborne intoxications, not elsewhere classified

Specific codes in ICD-10 are unique alphanumeric designations used to identify and categorize diseases, disorders, and conditions. They consist of 3-5 characters, including both letters and numbers, that provide a high level of detail and specificity.

Translations

Language Translation
Flag for English language  English Other bacterial foodborne intoxications, not elsewhere classified
Flag for French language  French Autres intoxications bactรฉriennes d'origine alimentaire, non classรฉes ailleurs

Hierarchical position

Level Code Title
1 I Certain infectious and parasitic diseases
2 A00-A09 Intestinal infectious diseases
3 A05 Other bacterial foodborne intoxications, not elsewhere classified

Contents

Code Title
A05.0 Foodborne staphylococcal intoxication
A05.1 Botulism
A05.2 Foodborne Clostridium perfringens [Clostridium welchii] intoxication
A05.3 Foodborne Vibrio parahaemolyticus intoxication
A05.4 Foodborne Bacillus cereus intoxication
A05.8 Other specified bacterial foodborne intoxications
A05.9 Bacterial foodborne intoxication, unspecified

Indicated medicines

Active Ingredient Description
Minocycline

Minocycline is a semi-synthetic derivative of tetracycline. Minocycline inhibits protein synthesis in susceptible bacteria. In common with other tetracyclines it is primarily bacteriostatic and has a similar spectrum of activity to other tetracyclines.